These Koi Carp are more at home with a baby’s bottle than a sprinkling of fish food in their tank. The fish have been brought up on a diet of powdered milk by their owner in an effort to keep them strong.
Ding Feng, 47, owns the Hanzhou Aquarium in eastern China and he’s focused on making sure his fish grow quickly so they are worth more to customers.
Koi Carp that are the right colours can end up selling for more than £10,000 in the country.
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