That crunch in your ice cream isn’t nuts
(Missouri) Public health officials… have asked an ice cream shop to cool it with the cicada-flavored ice cream that customers apparently can’t get enough of…
The cicadas were fully cooked by boiling then covered in brown sugar and milk chocolate. The base ice cream is a brown sugar and butter flavor.
- Cicada Sundae, Anyone? (bioethics.net)
- Sparky’s First And Only Batch Of Cicada Ice Cream Sold Out (neatorama.com)
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